Fine Arts Museum News

April Museums à la Carte Programs

Michele & Donald D'Amour Museum of Fine Arts

March 17, 2006

The Springfield Museums at the Quadrangle will present the following Museums à la Carte programs in April. Museums à la Carte programs are held on Thursdays at 12:15 p.m. in the Museum of Fine Arts.

April 6: Digital Diva: How I've Made Computer Art for 20 Years by Ruth West, assistant professor of art/computer graphics, Springfield College.

April 13: New England's Springtime Foods Past and Present by Claire Hopley, food historian and cookbook author.

April 20: No program

April 27: Travels Along the Nile by Charles Hayward, art historian and travel leader.

Admission to Museums à la Carte is $4 ($2 for members of the Springfield Museums). The programs are sponsored by Big Y World Class Market. Visitors are invited to bring lunch to enjoy during the program; dessert and beverage are provided.
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